What is EVOO?

What is EVOO?

Olive oil is produced from olives which belongs to Oleacea family. Olive is a traditional tree crop mainly cultivated in the Mediterranean Basin. Generally the oil is obtained by pressing the whole olives into a paste, separating the vegetal liquid from the paste, and then separating water and oil from the liquid. However, there are … Read more

The taste of extra virgin olive oil

Olivenöl von Oro del Desierto

How to Test Extra Virgin Olive Oil by Tasting (Not all olive oil in the market are virgin, but you can be able to identify virgin olive oil from the taste and aroma.) Virgin olive oil is made by pressing olives without undergoing any industrial process. Other oils in the market are made through the refinery … Read more

Michelin Guide Spain 2017 – the full list

Girona hosted last Wednesday the gala presentation of the ‘Michelin Guide 2017 for Spain and Portugal’. We tell you what have been your most outstanding news for the Spanish gastronomy. The Michelin Guide Spain 2017 adds to its usual restaurants, a new restaurant with 3 stars, 7 restaurants with 2 stars and 22 restaurants with … Read more

Pyrenees salad – Tomatoes and fresh olive oil

Tomaten Salat

Pyrenees salad, with fresh olive oil from the Alfar olive oil mill. The salad is seasoned with wild herbs (dried oregano) and salt from the Pyrenees. The salt from the Pyrenees “Sel des Pyrénées” has special characteristics so it has a 10 times higher natural iodine value than sea salt.

A delightful dish for the hole year, the salad invites to a healthy and delicious dinner.

Good Appetite

www.spanish-oil.com

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