{"id":55,"date":"2016-02-23T20:03:19","date_gmt":"2016-02-23T20:03:19","guid":{"rendered":"http:\/\/www.spanish-oil.com\/blog\/?p=55"},"modified":"2024-02-23T11:49:24","modified_gmt":"2024-02-23T11:49:24","slug":"dia-de-la-tostada-2016","status":"publish","type":"post","link":"https:\/\/spanish-oil.com\/blog\/dia-de-la-tostada-2016\/","title":{"rendered":"D\u00eda de la tostada – The Olive oil toast day of Arr\u00f3niz"},"content":{"rendered":"

On the 28 of February 2016 it will be celebrated in Arr\u00f3niz the \u201cD\u00eda de la Tostada\u201d<\/i> (\u201cThe Olive Oil Toast Day\u201d). <\/i>Since 2015 this event is included in the list of Spanish Festival of National Interest.<\/i><\/p>\n

During this day it  is celebrated the official presentation of the new olive oil of the year from Trujal Mend\u00eda which is the most important olive oil mill in northern Spain. Trujal Mend\u00eda is a farmers cooperative of several hundred olive growers who grow olive trees of the arroniz variety. Olive oils from Arroniz variety present an excellent sensorial and nutritional quality. Therefore, oil made with this raw material has been classified as a top quality product!<\/p>\n

\"Dia<\/p>\n

During the \u201cD\u00eda de la Tostada\u201d<\/i> visitors will have the opportunity to taste the amazing new olive oil of Trujal Mend\u00eda.<\/p>\n

Olive Oil Toast Tip: Toast a white bread slice, add a crushed clove of garlic and salts over it. Finally, add your extra virgin olive oil\u2026 and enjoy it!<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

On the 28 of February 2016 it will be celebrated in Arr\u00f3niz the \u201cD\u00eda de la Tostada\u201d (\u201cThe Olive Oil Toast Day\u201d). Since 2015 this event is included in the list of Spanish Festival of National Interest. During this day it  is celebrated the official presentation of the new olive oil of the year from Trujal Mend\u00eda which is the most important olive … Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":56,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-55","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-olive-oil"],"yoast_head":"\nD\u00eda de la tostada - The Olive oil toast day of Arr\u00f3niz - Spanish-oil Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/spanish-oil.com\/blog\/dia-de-la-tostada-2016\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"D\u00eda de la tostada - The Olive oil toast day of Arr\u00f3niz - Spanish-oil Blog\" \/>\n<meta property=\"og:description\" content=\"On the 28 of February 2016 it will be celebrated in Arr\u00f3niz the \u201cD\u00eda de la Tostada\u201d (\u201cThe Olive Oil Toast Day\u201d). Since 2015 this event is included in the list of Spanish Festival of National Interest. 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