Green Olives

Harvested in September while still unripe and left to macerate in aromatic herbs, the Caspe olive has an unmistakable and soft bitter taste that makes it ideal as an aperitif or in salads.

A treasure of southern Spain, harvested at its largest size and combined with traditional high quality aromatic herbs from the south, the Manzanilla olive is a common appetizer in Spanish cuisine.

With an exuberant and tasty flavor, and just the right combination of vinegar, pepper, spice and a hint of acidity, this olive makes a great appetizer for drinks and beer.

Known as Andalusia’s treasure, it’s one of the most demanded varieties of olive. With a touch of chili pepper, it has a soft spicy flavor with meaty and tender properties.

This olive is highly regarded and is typical of northern Spain, especially in Catalonia. Known for its esteemed flavor, it pairs well with salads and other appetizers.

Discover a special taste experience with the Gordal olives with roasted and smoked paprika from the exclusive Triana Olivas Ánfora line. These high-quality Gordal olives come from Spain and are processed with the utmost care by the renowned manufacturer Torremar . Each olive is carefully hand-stuffed with an aromatic filling of roasted and smoked paprika,...

The thick Gordal olives with onions in oil from Torremar. Treat your taste buds to a traditional Spanish tapa made from quality ingredients!

Enjoy the perfect combination of Mediterranean flavors with the Gordal olives with dried tomatoes and capers in oil from the Triana Olivas Ánfora line. These high-quality Gordal olives are selected with the utmost care by the Spanish manufacturer Torremar and filled by hand to offer you an exceptional taste experience. The harmonious combination of fruity...

Experience the authentic taste of Spain with the Gordal olives stuffed with garlic from the exclusive Triana Olivas Ánfora line. These fleshy Gordal olives come from the best olive groves in Spain and are lovingly hand-stuffed with garlic by the renowned manufacturer Torremar . The interplay of the juicy olive and the spicy garlic filling creates an...

Immerse yourself in the world of Mediterranean delights with the almond-filled Manzanilla olives from the Triana Olivas Ánfora line. These olives come from the best growing areas in Spain and are filled with crunchy almonds by hand using traditional methods by the renowned manufacturer Torremar . The perfect combination of the delicate texture of the...

Discover the intense flavor of Masrojana Anchovy Olives , the perfect combination of fleshy olives and spicy anchovies. These delicate olives come from the renowned region of Catalonia, Spain, and are a must for lovers of Mediterranean flavors. The careful selection and traditional processing ensure a unique taste experience that will take your tapas and...

The Almaoliva Aceitunas Chupadedos are an exquisite speciality from Spain, produced by the renowned oil mill Rincón de la Subbética . These hand-picked Hojiblanca olives are a true delicacy and offer an authentic taste experience for lovers of Spanish delicatessen. The name "Chupadedos" literally means "lick your fingers" - a reference to the irresistible...

The Almaoliva Aceitunas Mojo Picón are a spicy Spanish speciality made from the best Hojiblanca olives . Produced by the award-winning oil mill Almazaras de la Subbética , these olives offer an intense taste experience with a spicy note. Refined with the typical Canarian Mojo Picón marinade, they are a perfect combination of fruity olive and spicy spiciness.

Enjoy two authentic Spanish specialties from Rincón de la Subbética with the Almaoliva olive duo . The Chupadedos olives offer pure Hojiblanca enjoyment, while the Mojo Picón olives are refined with a spicy Canarian marinade. Perfect for tapas, salads or Mediterranean dishes!