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Harvested in September while still unripe and left to macerate in aromatic herbs, the Caspe olive has an unmistakable and soft bitter taste that makes it ideal as an aperitif or in salads.
The German Feinschmecker Olio Award 2017, Germans famous olive oil aword. We selected the Spanish winners for this Set.
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The renowned German gourmet magazine The Feinschmecker selects every year the 50 best olive oils in there Olio Award. In the edition of Olio Award 2017.
In this olive oil set we offer the best olive oils from Spain
A true gourmet experience to yeast the best Spanish olive oils directly from Spain.