Enjoy a delicious chocolate fondant cake with almonds from Coloma García! This chocolate cake is the perfect dessert for any occasion, be it a special dinner or a snack with friends. Made with high-quality ingredients and intense flavour, this 200g cake is big enough to share and is sure to be a hit at any gathering.

Buy the top organic olive oil Soler Romero Picual in a practical 3 liter canister so that you always have your favorite oil to hand.

Arbequina from Aubocassa is an olive oil from Mallorca, in whose Aroma reflects the beautiful nature of the Balearic Islands. Awards of Aubocassa

L'Amo, an excellent, intensely fruity olive oil from Mallorca, which combines the flora of the Balearic Islands in its bouquet. Awards of Aubocassa

From the ginger family and originally from Java. It is a seasoning with an intense yellow color and much used in Hindu cooking. It provides a singular and delicate taste to those dishes in which it is used. It is an essential ingredient of curry. In Spanish cooking it is appropriate in small doses for pickled food, rice, stews and salads.

It is originally from America, from a beautifuly aromatic tree that belongs to the family of the myrtle. The berries are a little bit bigger that those of common pepper and they are gathered when they are still green and dried in the sun, until they attain a brown colour. Its flavour is a mix of nutmeg, cinnamon and clove with a reminiscence of peppers....

The Aubocassa Collection is an exclusive olive oil set that includes two premium olive oils: Aubocassa and L'amo. Both oils are characterized by their mild taste and rich aroma and are the perfect oil for anyone looking for a high-quality and tasty oil.

The thick Gordal olives with onions in oil from Torremar. Treat your taste buds to a traditional Spanish tapa made from quality ingredients!