Olives stuffed with orange La Masrojana

Experience the Almaoliva Gran Selección in its purest form - a naturally cloudy, unfiltered olive oil that is bottled immediately after pressing. This extra virgin olive oil is made from hand-picked olives and embodies the freshness and quality of the first harvest. With its intense aroma and full flavor, it is the ideal olive oil for gourmets who...

For the preparation of this sweet pepper with DOP La Vera, the fruits are harvested when ripe and only the healthy and clean pods are used. The selected peppers are dried with oak and holm oak firewood in smokers on Finca la Barca's own yards. The controlled smoking process takes about 15 days. Centuries-old stone mills are then used to grind until the...

Oro del Desierto Lechín organic olive oil is a unique extra virgin olive oil made from the rare Spanish Lechín olive variety. This oil is organically grown and produced in the award-winning Oro del Desierto oil mill in the Almería region of Spain. Each bottle combines the highest quality, sustainable production and the pure aroma of nature.

The Spanish Kalamata olive is picked at its largest size and left for months to develop its ideal flavor, perfect for salads, pasta, and pizza.

A treasure of southern Spain, harvested at its largest size and combined with traditional high quality aromatic herbs from the south, the Manzanilla olive is a common appetizer in Spanish cuisine.

O-Med Picual is an extra virgin olive oil that combines the highest quality, exceptional taste and traditional production. Obtained from 100% Picual olives harvested at the optimal stage of ripeness, this oil offers an intense and versatile aroma profile that will make the hearts of gourmets beat faster.

Elizondo Picual olive oil is the ideal choice for anyone looking for an intense, high-quality olive oil that impresses in every way. Whether as a gift for gourmets or as a daily ingredient in your kitchen - this olive oil will delight you with its quality and incomparable taste.

Discover the exquisite quality of Finca la Barca saffron . This first-class saffron is harvested by hand in the best growing areas of Spain and carefully processed. Saffron, the "red gold", is one of the most valuable spices in the world and gives your dishes a distinctive, intense note. With Finca la Barca saffron you bring the authentic taste of Spanish...

Full Moon is a special balsamic vinegar of Pedro Ximenez grapes with a great intensity and a hint of sweetness that does not leave anyone indifferent.