Aged wine vinegar La Maja 250ml

A treasure of southern Spain, harvested at its largest size and combined with traditional high quality aromatic herbs from the south, the Manzanilla olive is a common appetizer in Spanish cuisine.

Immerse yourself in the world of Mediterranean delights with the almond-filled Manzanilla olives from the Triana Olivas Ánfora line. These olives come from the best growing areas in Spain and are filled with crunchy almonds by hand using traditional methods by the renowned manufacturer Torremar . The perfect combination of the delicate texture of the...

Casas de Hualdo Reserva de Familia olive oil is an exquisite, hand-picked olive oil from the Spanish region of Castilla-La Mancha. It impresses with its fruity taste and is perfect for salads, grilled vegetables and more. A moment of pleasure that enchants the senses.

This is one of the oldest known spices and its weight was paid in gold. To obtain  black pepper, the grains are collected when they are still green and they are dried out. While they are drying the grains turn black. White pepper comes from grains which are already ripened and of a red color. Thay are soaked in water during 3 or 4 days and the outer layer...

Full Moon is a special balsamic vinegar of Pedro Ximenez grapes with a great intensity and a hint of sweetness that does not leave anyone indifferent. 

A family business that has been cultivating, pressing, and selling exceptionally high-quality olive oil since 1997 from their mill in Mendavia, Navarra.

Learn with organic balsamic vinegar from Soler Romero vinegar know as a delicacy! Soler Romero Organic Balsamic Vinegar is healthy and delicious.

The Arbequina is one of the most sought after olives in the world and ‘Oro Bailen Arbequina’ has consolidated its reputation as a product recognised internationally as one of the finest in quality.

The authentic Jijona nougat made in the Coloma García factory made from superior quality raw materials. Made from ground Spanish almonds with orange blossom honey.